Sunny-side up egg
Here's a step-by-step guide to making sunny-side-up eggs, with 3 steps. First, bring a pot of water to a boil. Cut the ham in half and boil for two minutes, then remove. Next, using chopsticks, place the ham in the middle and cut it as shown in the picture. Then, make a circle with the ham and secure it with toothpicks.
Method
- 01
Step 1
Bring a pot of water to a boil. Cut the ham in half and boil it for two minutes. Take a pair of chopsticks, place the ham in the middle, and cut it as shown in the picture below. Then, make a circle with the ham and secure it with toothpicks.
- 02
Step 2
Heat oil in a pan, add ham rings, separate the egg whites and yolks (don't waste the egg whites, you can fry them and eat them), put the egg yolks into the ham rings, fry until set, then flip them over.
- 03
Step 3
Finally, brush on your favorite sauce (I used soybean paste).
Nutrition
Nutrition has not been calculated for this recipe.