Peppered Cauliflower

Method

1. 01

   Step 1

   Ingredients

   

2. 02

   Step 2

   Wash the cauliflower, blanch it with salt for about one minute, then remove and rinse with cold water.

   

3. 03

   Step 3

   Heat the oil, add Sichuan peppercorns, fry until they change color, then remove them.

   

4. 04

   Step 4

   Add minced garlic and chili and stir-fry until fragrant.

   

5. 05

   Step 5

   Add cauliflower and stir-fry briefly.

   

6. 06

   Step 6

   With salt

   

7. 07

   Step 7

   MSG, stir-fry until flavorful

   

8. 08

   Step 8

   Finally, add the stir-fry seasoning to adjust the color and enhance the flavor, stir well, and it's ready to serve.

   

9. 09

   Step 9

   A fresh, fragrant, crisp, and refreshing stir-fried cauliflower dish is ready!