Hand-torn cabbage

Method

1. 01

   Step 1

   Prepare half a cabbage, wash it thoroughly in a bowl, tear it into small pieces by hand, and set aside.

   

2. 02

   Step 2

   The ingredients prepared are: shredded cabbage, diced pork belly, dried chili peppers, diced green chili peppers, crushed Sichuan peppercorns and garlic cloves.

   

3. 03

   Step 3

   Heat oil in a wok to 70 degrees Celsius. Add the pork belly and stir-fry until fragrant. Then add garlic, Sichuan peppercorns, dried chili peppers, green chili peppers, and salt, and stir-fry until fragrant. Next, add the cabbage and stir-fry until the cabbage changes color. Add oyster sauce, light soy sauce, chili oil, chicken bouillon, and MSG to taste. Stir-fry evenly and remove from heat.

   

4. 04

   Step 4

   A simple and easy way to tear cabbage apart; did you understand?