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China • Other recipes

Crispy Peanuts

Crispy peanut recipe with pictures, 8 steps in total. Peel the peanuts.

Savory
Prep—
Cook—
Servings—
Crispy Peanuts
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Peel the peanuts.

    Step 1
  2. 02

    Step 2

    Choose fruits of similar size and place them on a plate.

    Step 2
  3. 03

    Step 3

    Add a suitable amount of peanut oil to the pot, not too much.

    Step 3
  4. 04

    Step 4

    When the oil is about 30% hot, pour in the peanuts.

    Step 4
  5. 05

    Step 5

    Keep the heat low and stir-fry quickly back and forth with chopsticks.

    Step 5
  6. 06

    Step 6

    After frying until it crackles, stir-fry for another minute, then turn off the heat and continue to stir-fry with the residual heat.

    Step 6
  7. 07

    Step 7

    Once served on a plate and cooled, it becomes very crispy.

    Step 7
  8. 08

    Step 8

    If you prefer a salty taste, you can sprinkle a little salt on top.

    Step 8

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv