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China • Soup
Pork bone stew with green beans
Braised pork bones with green beans: a step-by-step recipe with pictures, 9 steps in total. Remove the strings from the green beans and wash them.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Remove the strings from the green beans and wash them.

- 02
Step 2
Wash the large bones

- 03
Step 3
Cut scallions into sections and ginger into slices.

- 04
Step 4
Heat oil in a wok, add scallions and ginger slices, stir-fry until fragrant, add pork ribs and stir-fry evenly, then add cooking wine, light soy sauce, and dark soy sauce.

- 05
Step 5
Add green beans and water

- 06
Step 6
With salt

- 07
Step 7
Star anise, bay leaves

- 08
Step 8
Cover the pot, bring to a boil over high heat, then reduce to low heat and simmer for 30 minutes. Finally, reduce the sauce over high heat.

- 09
Step 9
Finished product image

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv