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China • Other recipes

Stir-fried Three Shreds

Stir-fried Three Shredded Vegetables Recipe (with pictures), 10 steps in total. Soak sweet potato vermicelli in boiling water until softened, then cut into sections with scissors.

Savory
Prep—
Cook—
Servings—
Stir-fried Three Shreds
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Soak the sweet potato vermicelli in boiling water until softened, then cut it into sections with scissors.

    Step 1
  2. 02

    Step 2

    Wash and drain.

    Step 2
  3. 03

    Step 3

    Wash and cut the celery into sections. Wash and peel the carrot, then shred it.

    Step 3
  4. 04

    Step 4

    Prepare minced garlic and dried chili peppers.

    Step 4
  5. 05

    Step 5

    Heat oil in a wok, sauté minced garlic and dried chili peppers until fragrant, then add shredded carrots and stir-fry until just cooked.

    Step 5
  6. 06

    Step 6

    Add celery and stir-fry until combined.

    Step 6
  7. 07

    Step 7

    Season with salt, pepper and soy sauce

    Step 7
  8. 08

    Step 8

    Add the sweet potato vermicelli and stir-fry until well combined and flavorful.

    Step 8
  9. 09

    Step 9

    Add a little MSG and stir-fry until well combined.

    Step 9
  10. 10

    Step 10

    Finished product image

    Step 10

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv