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China • Meat

Flowers bloom in wealth and prosperity

This recipe for "Blooming Flowers and Wealth" includes 21 steps. The finished product is shown in the image.

Savory
Prep—
Cook—
Servings—
Flowers bloom in wealth and prosperity
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Finished product image of flowers symbolizing wealth and prosperity.

    Step 1
  2. 02

    Step 2

    Prepare the main ingredients: half a white radish, one carrot, a small piece of pork, and one free-range egg.

    Step 2
  3. 03

    Step 3

    Mince the pork.

    Step 3
  4. 04

    Step 4

    Chop the scallions into scallion flowers and mince the ginger.

    Step 4
  5. 05

    Step 5

    Place the minced meat into a larger container, add scallions and ginger, along with five-spice powder, salt, MSG, soy sauce, salad oil, and sesame oil.

    Step 5
  6. 06

    Step 6

    Stir in one direction until the mixture becomes elastic, then add chili flakes and stir well.

    Step 6
  7. 07

    Step 7

    Mix the minced meat and set aside on a plate.

    Step 7
  8. 08

    Step 8

    Slice the carrot diagonally into even slices.

    Step 8
  9. 09

    Step 9

    Slice the white radish horizontally.

    Step 9
  10. 10

    Step 10

    Boil water in a pot and blanch the carrot slices for 1 minute.

    Step 10
  11. 11

    Step 11

    After removing the carrot slices, continue blanching the white radish in the same water for one and a half minutes.

    Step 11
  12. 12

    Step 12

    Carrot slices rinsed in cold water.

    Step 12
  13. 13

    Step 13

    White radish slices rinsed in cold water.

    Step 13
  14. 14

    Step 14

    Take a flat plate and arrange carrot slices around the edge of the plate.

    Step 14
  15. 15

    Step 15

    Take a slice of white radish, wrap it around the meat filling, and shape it as shown in the picture.

    Step 15
  16. 16

    Step 16

    Arrange the white radish and pork flesh in a circle on the inner layer of the plate.

    Step 16
  17. 17

    Step 17

    Crack an egg into the middle.

    Step 17
  18. 18

    Step 18

    Steam for 8 minutes after the steamer is 10 ventilated, then let it sit 2 minutes.

    Step 18
  19. 19

    Step 19

    Remove from the pot and pour out the broth that has been steamed from the plate.

    Step 19
  20. 20

    Step 20

    Add a little oil to the pan, pour in the juice from steaming the vegetables, then add a thin cornstarch slurry and cook until thickened.

    Step 20
  21. 21

    Step 21

    The sap has been applied, and the flowers are ready to bring you prosperity!

    Step 21

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv