How to make frosted cherry tomatoes

When we turn on the TV and see food programs, I think everyone can’t resist the temptation. In fact, in life, if we master some cooking skills and methods, we can also enjoy healthy and delicious dishes at home. Now I’ll give you an opportunity to learn how to cook. Let’s start with these frosted cherry tomatoes.

1. Prepare the appropriate amount of cherry tomatoes according to your needs.

2.1 Then immediately take out the cherry tomatoes and put them in cold water for a while.

3.2 Boil a pot of water, boil the tomatoes in the water for 30 seconds

4. Cut a knife on the top of the cherry tomato and remove the tomato skin so that the cherry tomato will stand upright on the plate.

5. Sprinkle appropriate amount of granulated sugar on the tomatoes. I use granulated sugar for baking. If you don’t have it at home, you can just use white sugar from the supermarket.

The dish of frosted cherry tomatoes is delicious, but only when you make it yourself can you enjoy the deepest pleasure. So, if you want to satisfy yourself and contribute to others, please act now.