How to make fried rice with scallop and olives

Are you exhausted from work every day? Sleep like a pig on weekends? Such a life will sooner or later deprive you of your health. Although working five days a week is hard, shouldn’t you reward your stomach on the weekend? At this time, you need to feel at ease and make yourself some delicious dishes. Regarding this, I will introduce to you the method of making fried rice with scallops and olives.

1.12 Beat the eggs into liquid, pour into a hot pan and fry until cooked, cut into small pieces and set aside

2.21 Soak the scallops in boiling water until soft, tear them into pieces, heat oil in a pan, add the scallops and fry over low heat until fragrant, remove and set aside

3. Add an appropriate amount of oil to the pot again, heat it up, pour in the cold rice and stir fry evenly

4. Pour the eggs from step 1. and the shredded scallops from step 2. and stir well.

5. Add soy sauce and chicken powder and stir well

6. Then add the olives and stir fry evenly.

7. Sprinkle cooking wine, and finally pour in chopped green onion and stir well.

Eating out every day not only wastes money and time, but also "wastes" your health. So after mastering the recipe of fried rice with scallop and olives, if you can make it on your own, you will be able to live a healthier life.