How to make fried golden Yuanxiao

How to make fried golden Yuanxiao

There are so many single men and women in society today, and if you are still not married when you reach the marriageable age, your family must be very anxious. What should you do? You will definitely wait to find something better. But while waiting, you might as well improve yourself and learn to cook a few delicious side dishes to add points to yourself. Now let me introduce to you how to cook Fried Golden Yuanxiao.

1. Prepare the raw materials. Thaw the Yuanxiao first.

2.1Sieve out the excess corn flour.

3.2 Rinse the Yuanxiao with water, drain the water, and pour it into cornmeal so that it is coated with a layer of cornmeal.

4. Heat the oil in the pan until it is 30% hot, put in the Yuanxiao wrapped in corn flour and fry on low heat.

5. When the Yuanxiao expands to 1.5 times its size, you can take them out and place them on kitchen paper to absorb the oil. If you take them out too late, you will hear a crackling symphony, which means they will burst.

6. Sprinkle sugar on the fried Yuanxiao while it’s still hot and mix well. If you don’t like sweet food, you can sprinkle pepper and salt on it, which tastes good too.

If you have been eating takeout for many years, now that you know how to make fried golden rice dumplings, you will definitely want to try making them yourself in the kitchen. Believe in yourself, and what you make will definitely be unique.

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