How to make steamed crab with scallion and ginger

How to make steamed crab with scallion and ginger

Cooking is a science and of course a skill. Only with a good method can we make delicious dishes. Today I will introduce to you a method of steamed flower crab with scallions and ginger that is both delicious and pleasing to the eyes!

1.1 Cut ginger into strips and green onions into sections

2.2 Main ingredients are ready

3. Wash the flower crabs, put some scallions and ginger on the bottom of the plate, put the flower crabs on top, and then put some scallions and ginger on the flower crabs.

4. Sprinkle a little salt and rice wine

5. Boil water in a pot. When the water boils, cut the rope on the flower crab and put it on the steaming rack. Steam it over high heat for about 10 minutes.

6. After steaming, remove the ginger and scallions and serve

A healthy life is inseparable from a healthy diet. Learning to cook at home is not only healthy, but also nutritious and delicious. Have you learned how to make the steamed flower crab with scallions and ginger that I’m going to introduce to you today?

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