How to make Orleans pork pizza

How to make Orleans pork pizza

The word "laziness" has ruined the lives of countless people. Because of laziness, you will pile up clothes and then put them in the washing machine to wash them together; because of laziness, there are never fresh fruits and vegetables in your refrigerator because you never cook for yourself. In order to break this bad habit, you need to follow me and learn how to make New Orleans pork pizza.

1. Slice the pork belly and marinate with Orleans barbecue seasoning for more than 30 minutes.

2. Ingredients for making pizza sauce.

3. Blanch the tomatoes in hot water and peel them.

4. After the garlic is sautéed, add the tomatoes and stir-fry until thick, then add sugar, black pepper and herb.

5. Add yeast and water to the flour, mix and let it ferment until it doubles in size. Put it in a pizza pan and poke holes with a fork.

6. Fry the pork belly.

7.All ingredients for making pizza.

8. Spread pizza sauce on top and add mixed vegetables.

9. Put the fried meat on.

10. Add cheese. I don’t like too much cheese. If you like, you can add two layers of cheese.

11. Bake in the oven for about 20 minutes (depending on the power of your oven).

Many friends think that cooking is troublesome and are unwilling to do it. There are also many dishes that are relatively simple. Today I will introduce to you the New Orleans pork pizza which is more suitable for lazy people. You may as well try it.

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