How to make mushroom sauce

The word "laziness" has ruined the lives of countless people. Because of laziness, you will pile up clothes and then put them in the washing machine to wash them together; because of laziness, there are never fresh fruits and vegetables in your refrigerator because you never cook for yourself. In order to break this bad habit, you need to learn how to make fried mushroom sauce with me.

1.12 Chop the green onion. Peel and crush the cooked peanuts, prepare a little cooked sesame seeds

2.21 Minced pork belly

3.1 Heat the pan with oil, add the minced meat and stir-fry until the surface turns slightly yellow.

4.2 Wash and cut mushrooms into small dices

5.Pull the minced meat aside, add the chopped green onion and stir-fry over low heat until fragrant.

6. Add diced mushrooms and fry until soft

7. Add Lao Gan Ma black bean sauce

8. Add light soy sauce, dark soy sauce and sugar, stir well and cook for 5.6 minutes

9. Sprinkle sesame seeds and crushed peanuts

10. Turn off the heat and stir well.

Friends who like cooking must not miss the mushroom fried sauce that I will introduce today. It will whet your appetite. Don’t be afraid of getting fat, it’s okay to do it once in a while, so hurry up and cook some.