How to make osmanthus tofu

Now we are entering the early autumn season, so making some delicious dishes at this time to supplement nutrition for your family will be very effective. Today I will introduce to you a dish of osmanthus tofu which is suitable for nourishing your body in autumn.

1. Cut the tofu into 2 cm cubes, blanch in water, drain and fry until golden brown.

2.1 Add vegetable slices and a small amount of salt.

3.2 Add eggs and starch and mix well.

4. Heat a small amount of oil in a pan and stir-fry quickly.

5. Add tofu and stir-fry, season with chicken essence and salt and serve.

You must be tired of eating takeout all the time. Now that you know how to make osmanthus tofu, you will definitely want to try making it yourself in the kitchen. I believe that your different understanding of this dish will definitely create the most beautiful taste in the world.