How to make stir-fried tofu

How to make stir-fried tofu

Faced with so many delicious foods on the market now, I know that many people can't resist the temptation, but there are many foods that are not clean. In this case, we can actually learn to cook at home. Let me first show you how to make fried tofu.

1.12 Cut the tofu into pieces, fry in a pan until both sides are golden brown.

2.21 Cut the bacon into thin slices.

3. Cut the green pepper into dice.

4. Heat the oil in a pan, add the egg liquid and fry until both sides are golden brown, then crush and serve.

5. Heat some oil in the pot, add the garlic cloves and stir-fry until the garlic is fragrant, then add the chopped green onion and dried red pepper, then add the bacon and stir-fry until the oil comes out.

6. Add green pepper and stir-fry until cooked.

7. Add tofu and vermicelli and stir-fry for one minute.

8. Add appropriate amount of light soy sauce and oyster sauce and stir-fry. Finally, add eggs, pour in water starch, sprinkle appropriate amount of salt and chicken essence.

After reading my introduction, I believe you have a certain grasp of the method of making fried tofu. So, start practicing yourself quickly, theory needs to be verified by practice.

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