How to cook lotus root and pork ribs

Eating is very important for a person because it directly determines our health. If you are careful enough, you will find that there is always something wrong with people who eat out often. In order to avoid this from happening to you, try to eat at home. Of course, if you find it difficult to cook, why not follow me to learn how to make lotus root braised pork ribs.

1. Boil the ribs in boiling water and remove them. Cut the lotus root into pieces and set aside.

2. Put all the ingredients into the pressure cooker and add 400ml of water. Heat in oven.

3. Wait for the pressure cooker to start steaming. Cook over medium heat for 15 minutes.

4. After the pressure cooker has cooled down, open the lid, add oil, salt and chicken stock and stir-fry until the juice is almost dry.

5. Sprinkle with chopped green onions. The lotus root stewed with meat is ready.

All you have to do is follow the editor's introduction, prepare the ingredients, and start step by step. I believe that the delicious lotus root braised pork ribs will be yours.