How to make corn horse rib soup

When you are married or have a significant other, what will you do if you leave work early? At this time, if you can go to the kitchen and prepare a sumptuous dinner for your loved one, he will definitely be touched and your relationship will definitely be sublimated. Well, now I will teach you the detailed method of making corn and horse rib soup.

2. Boil hot water in a pot, add one or two slices of ginger, and then add horse chops after the water boils. . After cooking for about 5 minutes, a lot of blood clots will float on the surface.

3. Wash the blanched horse chops and put them into the electric pressure cooker together with the corn and carrots.

4. Set the soup cooking time (mine is a Midea electric pressure cooker) to automatically pop up for about 25 minutes. Once the air pressure is completely gone, you can open the lid.

5.This is the cooked horse rib soup. . . The oil was absorbed by the carrots and corn, making it delicious but greasy.

Healthy and nutritious food should start with cooking. After seeing the editor’s introduction to corn and horse rib soup today, everyone should quickly learn how to make it so that our family can eat healthier!