How to make lettuce with oyster sauce and garlic

How to make lettuce with oyster sauce and garlic

As long as you live, you have to eat. And if you want to live longer, you have to eat better. In order to eat better, you first have to change your bad habit of eating takeout. From now on, it’s best to cook your own meals every day. If you don’t know how, now I will teach you how to make lettuce with oyster sauce and garlic.

1.12 Peel the lettuce one by one and wash them, keeping each piece intact.

2.21 Boil water in a pot. After the water boils, add a few drops of oil and blanch the lettuce in the boiling water for 30 seconds.

3. Then use chopsticks to pick up the lettuce pieces one by one, drain them, and place them neatly on the plate.

4. When the water is boiling, take advantage of the time to fill a small bowl with clean water, add appropriate amount of oyster sauce, salt and starch, stir well, and make juice for later use.

5. Light up a pan with oil and sauté garlic.

6. Pour the prepared juice into the pot, stir slowly, and boil over low heat until it becomes sauce.

7. Pour the sauce evenly on the lettuce.

I believe that after reading the above recipe for lettuce with oyster sauce and garlic, you must have a deep understanding of this dish and you must try it yourself.

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