How to make Qingbu herbal pork soup

Now that people’s lives are better, they have become more careful about what they eat. In the past, people ate to fill their stomachs. Nowadays people eat it to prolong their life. So, how can we use "eating" to prolong our life? You still have to achieve it by yourself. Now, I will introduce the method of making the clear and nourishing medicinal pork soup.

1. Prepare the whole piece of pork, do not cut it, and the medicinal materials

2. Wash and put into the soup pot, add 70% water, it also depends on how many people drink it

3. Bring to a boil over high heat, then turn to medium heat and simmer for half an hour, then turn to low heat and simmer for an hour. Add oil and salt before serving.

Maybe you have never cooked your own food at home before. But after reading the introduction of the recipe of Qingbu herbal pork soup, you will definitely be able to do it on your own. The process may be a bit tedious, but the result is sure to be wonderful.