How to make farm cabbage

As a woman, should you learn to cook some decent food for the man you love? The answer must be yes. So, now I will introduce how to cook farm cabbage.

1. Wash the Chinese cabbage, cut into sections, squeeze out the water, dice the red pepper, and dice the homemade pickled sausage! (If you don’t have sausage, you can use minced salted egg yolk instead)

2. Heat a little oil in the pan, fry the cabbage and red pepper, and add salt for seasoning.

3. Put the sausage in a heated dry pan and fry on low heat to extract the oil. When the sausage cubes are cooked, pour out the oil and mix the sausage cubes with the cabbage. If it's salted egg yolk, you need to add some oil to fry it

After seeing the farm cabbage introduced to you today, I think you may have learned how to make it. The editor would like to remind you that you must prepare the ingredients according to the requirements so that you can make better dishes.