How to make red velvet cake (premix)

Having a healthy body is everyone's wish, and in order to achieve this wish, daily diet cannot be neglected. Red velvet cake (premixed powder) is simple to make, economical and affordable, and its nutrition is not inferior to those expensive foods. We might as well eat more of this delicacy in our daily life.

1. Mix premixed powder, eggs and water evenly

2. Add cake oil and beat

3. Pour in the salad oil and stir evenly. Then put it into the mold and the temperature reaches 200/150. You can see the time yourself.

For the sake of health, it is recommended to cook at home. Red velvet cake (premixed powder) is easy to make and tastes just as good as many expensive ingredients.