How to cook yellow croaker in garlic and black bean sauce

Many people are the only child in their families, and they grow up under the protection of their parents. After becoming adults and leaving the care of their parents, many of them no longer know how to eat because there is no one to cook for them. Faced with such a reality, you definitely don't want to starve to death, so you have to do it yourself. Now, I will teach you how to make yellow croaker in garlic and black bean sauce.

1. Wash the yellow croaker and drain the water (ask the fishmonger to kill it when you buy it, and chop the fish together, don't chop it off)

2. Chop the fermented soybeans, garlic and ginger together, cut the chili pepper into small circles, and chop the coriander and green onion.

3. Mix the black bean paste, chili pepper, sugar, salt and oil, scoop up the yellow croaker and place it on a plate. Add some soy sauce on the fish.

4. After the water boils, add the yellow croaker and steam it over high heat for 6 minutes

5. Add chopped green onion and a little pepper after serving

6. Bring the oil to a boil and pour it over the fish.

It is not complicated to make yellow croaker with garlic and black bean sauce. I believe that if you read the above carefully, you should be able to gain something from it. Of course, if you want to taste your own craftsmanship, then please give it a try.