How to make Durian Flying Pancake

How to make Durian Flying Pancake

In today’s society, with so many food ordering apps available, how many people are willing to cook their own meals? Ordering food online is convenient, but in the long run, your health will disappear. So, throw away your laziness, get into the kitchen and start practicing. Maybe you still need to learn from me how to make durian flying cakes.

2. Remove the core of the durian meat, put it into a bowl and mash it. Add an appropriate amount to the middle of the pancake skin. Fold the skin into a triangle, apply egg white on the edges, pinch them tightly and poke holes with a toothpick. I forgot to take a picture before.

3. Preheat the oven to 180 degrees, middle layer, up and down wind, for 20 minutes, until it turns golden brown.

Only by eating well can we have a healthy body. For the sake of nutrition and health, we should try to eat out less often. It is more nutritious and healthier to cook at home. Let’s get started and make today’s durian flying pancake.

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