With the continuous improvement of life, our requirements for food are also getting higher and higher. We must not only eat nutritiously, but also eat safely and securely. My cooking is the safest and most reliable. I will introduce to you a modified method of fish-flavored shredded pork. Come and learn it quickly! 1.13. Add a little peanut oil to the pan, sprinkle some pepper powder, chopped green onion, add shredded pork, add blanched carrots, green peppers, and fungus, stir-fry for one minute. If you want to make the improved dish of shredded pork with fish flavor, please read the above steps carefully, and then learn to make it several times carefully and patiently. In this way, it won’t be long before you see the “results” of your labor. |
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