How to make purple sweet potato double color steamed bun rolls

Being a stranger in a foreign land, I miss my family all the more during the holidays. National Day is coming, are you homesick? Miss the taste of your mother's cooking? But there are not many holidays every year, and only if you learn to cook can you taste your mother's cooking often. So, please follow the editor to learn how to make purple sweet potato two-color steamed bun rolls.

1. Cut the purple sweet potato into pieces and steam it in a pot, add a little water and mash it into paste with a spoon.

2. Put the purple potato puree into 300 grams of flour, add more than 2 grams of yeast, dissolve it with appropriate amount of warm water and make purple potato dough. Dissolve the remaining more than 2 grams of yeast with a small amount of warm water, pour it into the remaining 300 grams of flour, and make a smooth dough. Ferment it to 2 to 3 times

3. The white dough has been fermented separately. It is fine if it does not shrink when pressed by your finger.

4. The same goes for purple potato dough

5. Knead the fermented dough thoroughly until there are no bubbles and it is smooth.

6. Take out a piece of dough each and roll it into a slightly thin square sheet

7. Cut the edges of the two doughs to make them into a uniform rectangle. Use a mold to press the white dough into a flower shape. Do the same with the purple dough. Swap the flowers on the two doughs and press gently.

8. Stack the two pieces of dough and roll them up tightly along one end.

9. After rolling, roll the dough slightly. Make the dough uniform

10. Cut into evenly equal sizes, shape and remove the two ends, take the dough without the flower in the middle, press it with a toothpick, and make a leaf shape on the dough

11. Use a toothpick to press out the shape of the leaf

12. After the second fermentation for about 20 minutes, place corn leaves on the bottom, steam in a pot with cold water over high heat, turn off the heat after about 20 minutes of boiling, and boil after about 3 minutes.

13. Purple Sweet Potato Double-Colored Steamed Bun Roll

I have introduced to you the method of making this purple sweet potato two-color steamed bun roll. So when you are cooking, I also remind you to be careful in order to make delicious dishes!