Minced meat egg rolls

Do you salivate every time you see a food show on TV? But when I wanted to follow along, I found that the show had already ended. Don’t be discouraged. Today I will teach you the specific steps for making minced meat egg rolls.

1. Beat the eggs, add salt and mix well. Preheat the electric pancake rack, brush with a little oil, pour the egg liquid in and spread evenly.

2. Saute the minced meat, ham and onion in a pan, add a little salt, add water to disperse the oyster sauce, and spread it on the omelet after the water is dried.

3. Omelette

4. Cut into pieces and place on a plate. Steam for another ten minutes before eating.

I am very happy that I shared with you the recipe of minced meat egg rolls today. If it suits your taste, you might as well try it. I believe you will love its taste.