How to make Chinese wolfberry braided buns

How to make Chinese wolfberry braided buns

Have you lost many abilities after being accustomed to a dependent life? At least for most people, they have now lost the ability to cook. If you want to be omnipotent, you definitely don’t want to be like this. So, now please follow me to learn how to make wolfberry braided steamed buns.

1.1 Blend into juice

2.2 Add wolfberry into the food processor and add appropriate amount of water

3.12 Filter out the residue

4.21 Add yeast powder

5. Add flour and make dough

6. Let the sugar rise to twice its size

7. Knead the dough evenly on the panel and divide it into small doughs of appropriate size.

8. Roll into long strips

9. Braid into a braid shape

10. Make the second shot after finishing

11. Steam in a steamer over medium heat for 20 minutes and then steam for 3 minutes.

12. When the time is up, open the lid and let it cool.

You should have learned how to make the wolfberry braided steamed buns introduced today! Understanding the method and, more importantly, putting it into practice will make your cooking skills more sophisticated and you can make more delicious food. Take action now!

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