How to make green pepper crab meat and egg fried rice

For many mothers, if their babies and loved ones eat healthily, they will get sick less often. Today, I will introduce to housewives a dish of green pepper, crab meat and egg fried rice that is suitable for family consumption.

1.12 Ingredients: eggs, green peppers, crab sticks, rice

2.21 Beat the eggs into a bowl and add some cooking wine.

3.12 Beat the egg into liquid and set aside.

4.21 Cut the green peppers, remove the stems and seeds, and wash them.

5. Place on a chopping board and chop into small pieces for later use.

6. Remove the crab sticks from their packaging, place them on a chopping board and chop them into small pieces for later use.

7. Heat oil in a pan, add egg liquid and stir-fry until it becomes cubes, then serve.

8. Next, use the oil from scrambled eggs to add the chopped green pepper and rice and stir-fry.

9. Then, add the chopped crab sticks and fried eggs and stir-fry.

10. Finally, add appropriate amount of salt.

11. Add appropriate amount of chicken essence.

12. Season and stir well.

13. Take it out of the pan, put it on a plate, and you can enjoy it. . .

I don’t know if the recipe of green pepper, crab stick and egg fried rice that I shared today suits your taste. If you like it, try it according to the method and your cooking skills will definitely improve.