How to make fresh vegetable baked pasta

Cooking can be a simple thing. Just pour the vegetables into the pot and stir-fry or boil them. But do you really like to eat such dishes? In order to make a good dish, you need to have fixed methods and techniques. So, let me teach you how to make fresh vegetable baked pasta.

1.1 While cooking the noodles, add a little olive oil to the wok, add the diced vegetables and various ingredients and seasonings, stir-fry until fragrant, turn off the heat when the soup thickens

2.2 Boil water in a pot, add pasta and cook until there is no hard core

3. Add the cooked pasta to the vegetables and mix well. Put it in a high temperature resistant baking bowl and cover it with a layer of shredded cheese.

4. Bake in a 180 degree oven for about 5 minutes until the cheese is melted. (If you don’t have an oven, you can use a microwave)

Healthy and nutritious food should start with cooking. After seeing the editor’s introduction of baked pasta with fresh vegetables today, everyone should quickly learn how to make it so that our family can eat healthier!