How to make Wenlock cake

How to make Wenlock cake

When you drag your tired body back home, if someone has prepared a delicious meal waiting for you, you will definitely feel happy. But if not, would you do it yourself? Now, let me teach you how to make Wenlock cake.

1. Cut the cake into 2 pieces

2. Place the cake tray on the turntable and put a piece of cake on it.

3. Spread taro filling and cover with another cake slice

4. Add 1/4 cup of sugar to 350ml fresh cream and beat until hard

5. Spread the cream on the cake, try to smooth it out, and use a toothpick to draw the outline of the wenlock on the cake

6. Add 2 tablespoons of sugar to 100ml of fresh cream and beat until hard. Put a small amount into a piping bag and use it to draw Wenlock's face. Add 1 drop of pink pigment to the remaining butter and mix well

7. Melt the chocolate, draw the outline of the wenlock, and then decorate with whipped cream

Many people nowadays don’t know how to cook. After all, with the development of social life and the very developed catering industry, our needs for food are basically met. However, homemade food still has a unique taste. You can try to make Wenlock cake yourself according to the introduction above.

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