What is the homemade recipe for tomato egg drop soup

Tomato is also a tomato. It has very high nutritional value and is rich in vitamin C. It has the effect of beautifying and nourishing the skin, as well as strengthening the spleen and digestion. Tomato egg drop soup is a relatively simple soup, and the only ingredients required are two tomatoes and an egg.

Tomatoes not only have the effects of strengthening the stomach and digestion, promoting salivation and quenching thirst, and moistening the intestines and promoting bowel movements, but also have the effects of clearing away heat and detoxifying, lowering blood lipids and blood pressure, preventing and fighting cancer, and delaying aging.

Tomato egg drop soup recipe:

1. Wash the tomatoes.

2. Dice.

3. Add water to the pot, bring to a boil, add diced tomatoes and boil.

4. Prepare 1 egg and beat it.

5. Pour the egg liquid into the soup, stirring while adding, and the egg liquid will slowly be pulled into light threads.

Add appropriate amount of salt to taste.

6. Add coriander.

Tips

1. This is tomato and egg white without stir-frying, the taste is very light.

2. When pouring the egg liquid into the soup, stir while adding it, and the egg liquid will slowly be pulled into light threads.