How to make brown sugar ginger jujube paste

How to make brown sugar ginger jujube paste

Eating occupies an important position in our lives. How well a person eats is directly related to his sense of happiness. For the sake of ourselves and our families, it is better for us to cook at home as much as possible. The method of making brown sugar, ginger and jujube paste is simple, which provides another possibility for those who can't cook.

1. The materials are very simple, just wash and dry the three items.

2. Remove the core of the red dates (cores are hot and dry) and grate the ginger into small pieces

3. Prepare a layer of ingredients and a layer of brown sugar in the stew pot

4. Fill them all up

5. Put on the second layer of lid

6. Put half of the water in the electric pressure cooker and seal it with plastic wrap

7. Press the soup button and cook for 6 hours.

8. The food is very sticky after cooking.

9. Boil the glass bottle in boiling water for 2 minutes to sterilize and dry the water.

10. Fill it up and then put it upside down for a while and store it in the refrigerator

11. Drink one spoonful of water every day! !

In fact, we don’t have to eat expensive food, but we must eat healthily. The method of making brown sugar, ginger and jujube paste is very simple, and it contains a lot of nutrients.

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