How to make bacon scallion pancakes

Cooking by yourself is indeed a very happy thing. Only people who can cook can understand this. Here is how to make bacon scallion pancakes. You can make it yourself.

1. Add warm water to the flour and stir with chopsticks until it becomes a clumping mass.

2.1 Chop the green onion into fine pieces.

3.2 Then knead the dough into a ball and add sugar for later use.

4.1 Mix the green onion and bacon together, add oil, MSG and a small amount of salt (bacon is salty so use less salt), and stir well.

5.2 Chop the bacon into small pieces.

6.1 Roll the dough into a thin round skin.

7.2 Apply oil on the panel and knead the dough into small balls.

8. Add the mixed stuffing, spread it evenly, and use a knife to make a few cuts on the surface.

9. Fold both sides towards the middle.

10.Finally fold everything to the middle.

11. Press and put oil in the rice cooker and put the pancake in.

12. Fry until both sides turn golden brown.

After reading the editor’s introduction, are you drooling? This bacon and scallion pancake is delicious and tasty. If you want to eat it, go and try it yourself. You will definitely succeed.