How to make sweet and sour bell peppers

Are you exhausted from work every day? Sleep like a pig on weekends? Such a life will sooner or later deprive you of your health. Although working five days a week is hard, shouldn’t you reward your stomach on the weekend? At this time, you need to feel at ease and make yourself some delicious dishes. Regarding this, I will introduce to you how to cook sweet and sour bell peppers.

1.1 After cooling, remove the seeds and cut into strips and put them into a container

2.2 Pour clean water into the pot and bring to a boil. Put the washed bell pepper in and cook for 2 minutes. Remove from the pot.

3. Take a bowl and pour in white vinegar, add sugar and salt, stir thoroughly to dissolve

4. Pour the sauce into the container where the bell peppers are placed so that they are completely submerged in the sauce.

5. Cover the container and put it in the refrigerator for more than 2 hours.

Today's sweet and sour bell pepper dish is delicious and healthy. Isn't it very tempting? It is simple, nutritious and rich. So dear housewives, please try to make it for your family.