Spicy fried tofu recipe

For those who have just entered the marriage hall, do you feel a little anxious? Since my parents prepared everything for me when I was young, now I have to do everything by myself. Do you feel uncomfortable? Especially cooking. Don’t worry, now let me introduce you to the method of spicy fried tofu.

1. Wash the tofu, cut it into small pieces and put it on a plate for later use.

2. Wash the peppers, cut them into small pieces, chop the green onions and ginger into fine pieces and put them on a plate for later use.

3. Heat oil in a hot pan, sauté chopped green onion and ginger, then add bean paste and chili peppers and stir-fry until fragrant.

4. Add clear soup, salt, five-spice powder, and cooking wine, bring to a boil, then pour in the tofu cubes.

5. Stir-fry evenly, simmer for a while, and add water starch to thicken.

6. Add MSG to season, stir-fry evenly, remove from the pan and serve on a plate.

Spicy fried tofu is no problem for our parents, but for young people who have nothing to eat without having to worry about food, can you really do it on your own? Please believe in yourself, with the perfect cooking method, you can definitely do it perfectly.