How to make fried prawns with ginger and oyster sauce

How to make fried prawns with ginger and oyster sauce

There are many ways to eat, but you must eat some healthy food. To be healthy, you need to cook it yourself. The fried shrimps with ginger and oyster sauce introduced below are very suitable.

1.12 Cut off the whiskers of the fresh prawns, remove the sand intestines, wash them, wash the chives, peel the garlic, and peel the ginger

2.21 Cut the scallions into sections and slice the garlic and ginger

3.1 Add a little sugar, salt, vinegar, sesame oil, and the prepared red sesame oil (the sauce is ready)

4.2 Take an empty bowl, crush a little ginger into powder, squeeze out the ginger juice, and chop the green onion

5. Put some peanut oil in the pot, heat it up, and add the prawns.

6. When the prawns change color, add onion, garlic and ginger slices and stir-fry until fragrant.

7. After stir-frying, add oyster sauce

8. Stir-fry again and pour the sauce prepared in step D over the prawns.

9. Add a little salt, stir fry for a few times and serve.

10. Plate presentation

Have you been eating only the food cooked by your mother since you were a child? Do you feel that you have not fulfilled your filial duties? It doesn’t matter. After seeing the recipe of stir-fried prawns with ginger and oyster sauce, you can now go to the kitchen, study it, and then make the best dish to honor them.

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