How to make ham and egg fried rice

As winter approaches, it’s time for a big stew. The recipe for ham and egg fried rice is simple and easy. After preparing the ingredients and condiments, you can stir-fry, add water, and simmer. You can add salad oil, cooking wine, chicken essence, etc. according to your personal preference. Many people like to pair it with onions, which is also a good choice. Learn these methods quickly during the winter!

1. Prepare all materials

2. Spread the eggs first and serve

3. Heat a proper amount of oil in the pot, add garlic, then add plum beans, add a proper amount of salt and stir-fry (you can add salt all at once, and you don’t need to add salt when you fry the rice later)

4. Add cucumber and red pepper and stir fry

5. Then pour in the ham and fried eggs

6. Add the rice and crush it and stir fry

7. When it is ready to be served, pour in an appropriate amount of oyster sauce and stir fry evenly.

8. Finally, serve the dish. You can also eat the ham sausage used to decorate the plate! !

9. Let’s eat! !

Making a dish of ham and egg fried rice after get off work can make life more lively. The method of ham and egg fried rice is simple and easy to operate, and it is healthy and nutritious, making it a must-have home cooking.