How to make pork belly fried cabbage slices

If you are unmarried, are you wandering around alone in order to make a name for yourself and bring honor to your family? You are respectable in this situation, but who will take care of your diet? Most people can’t cook, right? So, now let me teach you how to make stir-fried pork belly and cabbage slices.

1.Pork belly, cabbage, carrots, and onions.

2. Wash and slice the cabbage.

3. Slice the pork belly and carrots.

4. Boil water in a pot and blanch the cabbage slices.

5. Remove from cold water, squeeze out the water and set aside.

6. Heat oil in a pan and sauté chopped green onions.

7. Add the pork belly slices and stir-fry.

8. Add cooking wine.

9. Add a little light soy sauce.

10. Add carrot slices and stir-fry until cooked.

11. Add the cabbage slices and stir-fry.

12. Add a little water and cook for 2 minutes. Add salt and MSG to taste.

13. Add water and starch to make a thin starch. Turn off the heat when the starch sauce becomes gelatinized.

14. Remove from the pan and serve.

Now that I have introduced the recipe of stir-fried pork belly and cabbage slices, you should have almost mastered it. Then, you can go to the kitchen now and prepare this dish carefully for your family, children and yourself. It is a special kind of "thought".