How to cook wild bitter melon

According to reliable reports, many people have been afflicted with the cancer of laziness. The so-called "lazy" cancer actually refers to the cancer caused by one's own laziness, the most obvious of which is stomach cancer. The occurrence of gastric cancer is basically due to diet. If you cook your own meals at home regularly, you will not get stomach cancer at all. Now, let me tell you how to make fire-roasted wild bitter melon.

1. Wash the wild bitter gourd in water and wipe it dry with a towel or kitchen paper.

2. Place the wild bitter gourd on an electric stove and slowly roast it until cooked.

3. When roasting wild bitter melon, turn it over frequently to ensure that it is heated evenly.

4. Prepare some wild coriander, young ginger, garlic and red chili.

5. Chop wild coriander, young ginger, garlic and red chili.

6. Place the chopped wild coriander, young ginger, garlic and red chili in a small bowl.

7.Put a spoonful of noodle sauce into a small bowl.

8. Add two spoons of cold boiled water and mix well, then add half a spoon of soy sauce and a little MSG and mix well.

9. Cut the cooked wild bitter melon in half and remove the seeds with a knife.

10. Place the wild bitter gourd on a plate, dip it in the sauce and serve.

Of course, the comprehensive absorption of nutrition cannot be separated from delicious food. The burnt wild bitter melon that I’m going to introduce to you today is nutritious and easy to prepare. If you like cooking, go and try it now.