How to make leopard print cake roll

When we were young, our mother was around and we thought cooking was easy. When we grew up and went out on our own, we found that cooking was really difficult. But eating out for a long time is really unhealthy. So, for yourself and your family, you should acquire cooking skills. Now let me teach you how to make leopard print cake roll.

1. Separate the egg yolk and egg white.

2. Put 30g sugar, corn oil and milk into a bowl with egg yolks, and stir with a hand whisk until evenly mixed and the sugar is completely dissolved.

3. Sift the low flour twice into the bowl and stir until smooth.

4. Add a few drops of lemon juice to the egg whites and beat until they form coarse bubbles.

5. Add 60 grams of fine sugar in three times.

6. Beat until wet foam (see picture, there is a small hook when you pull up the whisk)

7. Add 1/3 of the egg white to the egg yolk batter.

8. After mixing well, pour it back into the egg whites and mix quickly until evenly mixed.

9. Take two portions of the prepared batter, add cocoa powder and pink food coloring respectively, cut and mix into batter and put into piping bags.

10. Line a baking tray with baking paper and squeeze the two-color batter into irregular shapes to create a leopard print pattern.

11.Put the leopard pattern part in the preheated oven at 170° and bake for about 1 minute.

12. Then pour in the remaining original batter and scrape the surface to smooth it.

13. Preheat the oven to 180 degrees and bake for 15 minutes.

14. Move the baked cake slices to the grill immediately after they come out of the oven and tear off the baking paper to dissipate heat.

15. Take out the piping cream, shake it evenly and pour it into a water-free and oil-free container. Add in white sugar and beat at medium speed until 80-90% fluffy.

16. Prepare a new piece of wax paper, spread a layer of whipped cream on the surface of the cake, and place the dragon fruit slices on it.

17. Roll up the cake slices with baking paper and place in the refrigerator for 10 minutes.

18. Cut it after it is shaped.

The method of making leopard print cake roll has been introduced, but everyone’s understanding of it is definitely different, so the taste will definitely be different. So, go try it and see what it tastes like when you make it yourself.