How to make King Oyster Mushroom Loofah Tofu Soup

How to make King Oyster Mushroom Loofah Tofu Soup

For many foodies, seeing delicious food is their greatest happiness. So today I will give you a chance to learn how to make this King Oyster Mushroom, Luffa and Tofu Soup with me. I believe that it will taste even better when you do it yourself!

1. Ingredients: loofah, king oyster mushroom, tofu, dried shrimp, onion, ginger and garlic

2.12 Peel the loofah and cut into dices, dice the king oyster mushrooms and tofu; slice the onion, ginger and garlic

3.21 Heat oil in a pan

4. When the oil is hot, add onion, ginger and garlic and sauté until fragrant

5. Add loofah and king oyster mushrooms and stir-fry

6.12 Add oyster sauce and continue to stir-fry. My husband was too slow to take this step and didn’t capture it.

7.21 Add tofu and continue to stir fry

8. Add soy sauce

9. Continue to stir fry and add appropriate amount of water

10. Stir it and add a handful of dried shrimps, then cover the pot.

11. After boiling, cook for a while and then turn off the heat. It's out of the pot

12. It’s time to eat

13. It is also mixed with fresh fern, which is crisp and refreshing

Nowadays, many people don’t know how to cook. After all, the catering industry is very developed and basically meets our needs for food. If you have a certain hobby, you can try to make king oyster mushroom, loofah and tofu soup yourself.

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