How to cook chicken with cordyceps and longan

Eating is a very simple thing, because all you have to do is open your mouth. But in fact, eating is really not that simple, because for the sake of your own body, you must eat healthily. In order to eat healthily, let me introduce to you how to make Cordyceps and Longan Stewed Chicken.

1.1 Pour cold water into the pot, add chicken, scallion, ginger slices, cooking wine and blanch the chicken for later use

2.2 After the chicken water is treated, remove the chicken wings and chicken legs for other uses, and wash the chicken body clean (if there are many people in the family, you can also use a whole chicken)

3. Wash the Cordyceps flowers and set aside

4. Add enough cold water to the soup pot, put in the blanched chicken and bring to a boil over high heat. Remove the floating residue and add cooking wine, ginger slices, scallions, and longans. Bring to a boil, then turn down the heat and simmer for half an hour.

5. Add Cordyceps flowers and continue to cook for 20 minutes

6. Add wolfberry and cook for another 5 minutes. Season with salt and coriander.

Look at the editor’s introduction today. In fact, the Cordyceps and Longan Chicken that you eat outside is not that difficult to make. The steps are also very simple. We might as well make a healthier one at home!