How to make Enoki mushroom and whitebait soup

How to make Enoki mushroom and whitebait soup

Maybe you are studying away from home, or maybe you are busy with work every day, but no matter how busy you are, you still have to eat, because it is the basic condition for your survival. There are many ways to eat, but we have to eat healthily, we have to cook our own meals, only in this way can we be healthy. For this reason, I will first talk about the recipe of Enoki mushroom and whitebait soup.

1. Ingredients.

2.1 After boiling the whitebait for two or three minutes, add the ginger slices and then the enoki mushrooms and continue boiling.

3.2 After cleaning the whitebait, put it into the pot and simmer it for soup.

4. After the enoki mushrooms are cooked, add appropriate amount of salt and MSG, drizzle with sesame oil, and you can serve.

All you have to do is follow the editor's introduction, prepare the ingredients, and start with the steps one by one. I believe that the delicious enoki mushroom and whitebait soup will be yours.

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