How to cook bitter melon stewed crab

You can give yourself happiness, you can cook something delicious for yourself. If you don’t know how to cook, you need to learn first. Well, now I will teach you how to cook bitter gourd and crab stew.

1. Kill and clean the crabs

2.1 Remove the bitter gourd sac and cut into large pieces.

3.2 Divide the crab into four parts and keep the crab shell separately.

4.1 Add bitter melon and stir well, add appropriate amount of water, ginger slices, salt and light soy sauce and simmer for about 10 minutes.

5.2 Heat up a pan with oil, add the crabs and stir-fry for a while.

6. Finally, cook over high heat until the sauce thickens.

7. The food is served.

I don’t know if the recipe of bitter gourd and crab stewed with bitter melon that I shared today suits your taste. If you like it, try it as soon as possible according to the method. Your cooking skills will definitely improve.