How to make braised tiger fish

People who can cook are actually very attractive, so if a boy wants to pursue a girlfriend, being able to cook is definitely a huge advantage. Try this braised tiger fish first.

1.1 Cut into pieces, add cooking wine, green onion and ginger, mix well and marinate for 30 minutes.

2.2 Remove the scales, viscera and clean the tiger fish.

3. Heat the pan, add oil and fry the marinated fish pieces first.

4. Then add soy sauce, sugar, water, vinegar, onion, ginger and garlic, stir fry evenly and bring to a boil over high heat.

5. Turn to medium heat and cover and simmer for 15 minutes, then turn to high heat and drain the sauce.

Nowadays, many people don’t know how to cook. After all, the catering industry is very developed and basically meets our needs for food. If you have a certain hobby, you can try to make braised tiger fish yourself.