How to make braised chestnut chicken

How to make braised chestnut chicken

Many people complained that the food was bad, so they ate very little. Causes malnutrition and poor physical fitness. In fact, you can learn to cook by yourself. Here I will introduce you to the method of braised chestnut chicken nuggets

1.12 Chop the chicken thighs into chunks.

2.21 Then rinse with clean water to remove blood foam.

3.1 Marinate the chicken with a little salt, cooking wine and shredded ginger for 10 minutes.

4.2 Chop the onion, ginger, garlic and chili and set aside.

5. Cook and peel the chestnuts and set aside.

6. Pour oil into the pan and stir-fry ginger, garlic and chili.

7. Add the marinated chicken pieces and stir-fry until they change color, then add a little salt, half a spoon of sugar, 1 spoon of cooking wine, 1 spoon of soy sauce, and half a teaspoon of dark soy sauce and stir well.

8. After stir-frying evenly, pour in half a bowl of water, cover the pot and cook on medium-low heat for about 8 minutes.

9. When the soup becomes thick, add chestnuts and 1 spoon of oyster sauce (or a little chicken essence) and stir well.

10. Finally, sprinkle with chives and serve.

11. It smells really good.

Now that you have left your mother's arms, it seems unrealistic for you to cook by yourself. But now that you know how to make braised chestnut chicken nuggets, you can really try it. It is not only delicious but also healthy.

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