How to make braised frozen tofu

How to make braised frozen tofu

Life is neither short nor long, but eating is an essential part of daily life. If you eat well, you will be in a good mood; if you are in a good mood, your body will naturally be healthier. Of course, the premise of this health is that you have to cook your own meals, so please follow me and learn how to make braised frozen tofu.

1.12 Squeeze the water out of the frozen tofu and cut it into small pieces of 2 cm square for later use.

2.21 Cut the rapeseed into small pieces.

3. Stir-fry the scallions, ginger and garlic.

4. Add the meat slices and stir-fry.

5. When the meat slices turn white, add sugar, soy sauce and cooking wine and stir-fry.

6. Add frozen tofu cubes and stir-fry together.

7. Add appropriate amount of salt, a little boiling water (broth is better), cover and simmer for 10 minutes to make the frozen tofu better flavored.

8. When the water in the pot is almost gone, add the prepared rapeseed, stir-fry twice, add a small amount of chicken essence and serve.

I believe that after reading the above method of making braised frozen tofu, you must have a deep understanding of this dish and you must try it yourself.

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