How to make steamed fish with plums

Nowadays, life and work are busy and stressful. Many people do not pay attention to regularity in diet, which will cause various diseases. If you master the healthy cooking methods of one or two dishes, you can not only enjoy the delicious taste, but also supplement the body's nutrition and make our body healthier. Let’s learn how to make steamed fish with plums.

1. Wash the tilapia and cut a knife on its back.

2.1 Steam the fish. I steam it on the upper layer of the rice cooker. It can be served three or four minutes after the rice cooker pops up.

3.2 Cut some ginger and minced garlic, spread them on the back of the fish, and add two sour plums.

4. Remove from heat.

Although there are many steps to make steamed fish with plums, it is not difficult at all as long as you master them carefully. Of course, cooking also depends on talent, and if you are gifted, you will definitely be able to cook the best in no time. Of course, if you want to achieve perfection, you need to practice more.