How to make eggplant meat sauce noodles

How to make eggplant meat sauce noodles

Eating is the most basic need for a person to survive, and you can't live in your parents' arms forever. Now that you have grown up, it's time for you to learn how to cook by yourself. Today, I will teach you how to make eggplant meat sauce noodles.

1.1 Wash and chop the pork.

2.2Cut the eggplant into dices and soak it in salt water.

3.1 Squeeze the eggplant cubes dry and sprinkle with a little flour.

4.2 Boil water in a pot, put the noodles in, cook for a while, then pick them out and soak them in clean water.

5. Heat the pan, add oil and stir-fry the diced eggplant.

6. When the eggplant cubes become slightly soft, add the chopped meat, shredded ginger and garlic and stir-fry for about five minutes.

7. Then add half a bowl of water and simmer.

8. When the water is almost dry, add ketchup, soy sauce and other seasonings.

9. Boil water again, remove the cooked noodles and add them to the meat sauce.

With the complete step-by-step method of eggplant bolognese, I believe you will be able to master it in no time. By then, you will definitely be very happy with your "performance".

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