How to make steamed loofah with oyster sauce and dried shrimps

How to make steamed loofah with oyster sauce and dried shrimps

Most diseases are closely related to our diet, so for the sake of health, we must pay attention to this aspect of diet. For the sake of your health, stop eating out so often. Let’s start learning how to cook. Cooking is not that difficult. Let me first introduce to you steamed loofah with oyster sauce and dried shrimps.

1.121 Peel the loofah, wash it, cut one into strips and the other into cubes.

2.212 Main and auxiliary ingredients: loofah, dried shrimp, oyster sauce, and green onion.

3. Put half a tablespoon of chopped pepper in a bowl, then add the loofah strips and set aside.

4. Add dried shrimps, chopped green onions, oyster sauce, salt and MSG to the loofah pieces.

5. Stir it evenly.

6. Pour into the bowl with the loofah strips.

7. Put it into the steamer and steam it on high heat for 15 minutes.

8. Steam until cooked.

9. Pour it into a plate, drain the soup and pour it into the pot.

10. Pour water starch into the soup to thicken.

11. Cook until the sauce becomes gelatinized, then pour into the dish.

A delicious dish can make people happy and thus benefit their physical and mental health. If you master the method of steamed loofah with oyster sauce and dried shrimps and complete it carefully, you can also realize the dream of "win-win".

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